Spiced Apple Pie
Our ever-popular apple pie kicked up a notch with the addition of homemade Birken pear ‘mincemeat’
(contains almonds)
Panettone
Panettone is an Italian type of sweet bread loaf originally from Milan, usually prepared and enjoyed for Christmas and New Year in Western, Southern, and Southeastern Europe. Our fresh sourdough version tastes much better than the boxed ones, but it doesn’t keep as long either, so store in and airtight container eat it within a week.
(contains almonds)
Christmas Orders
Traditional Fruit Cake
6″ square rich fruit cake.
Our Christmas cakes are made to a recipe given to me by my Irish mother-in-law Maureen Keenan aka. ‘Nanny Moe’. We start soaking the fruit in brandy in October and make the cakes in the first week of November. They’re rich and moist, keep for a long time, and taste of Christmas.
(contain macadamia nuts)
Traditional Iced Fruit Cake
6″ square rich fruit cake with marzipan and icing.
Our Christmas cakes are made to a recipe given to me by my Irish mother-in-law Maureen Keenan aka. ‘Nanny Moe’. We start soaking the fruit in brandy in October and make the cakes in the first week of November. They’re rich and moist, keep for a long time, and taste of Christmas! We cover them with homemade marzipan and rolled fondant and decorate them beautifully for you.
(contain macadamia nuts and almonds)
